Super Broth: Difference between revisions
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Latest revision as of 18:28, 14 May 2019
Soy Hydrolysate 12 g
Yeast Extract, 24 g
Dipotassium phosphate K2HPO4 (mw: 174.2 g/mol), 11.4 g
Monopotassium phosphate, KH2PO4 (mw: 136.086 g/mol), 1.7 g ==>0.1 M Phosphate, pH 7.4